You just need to microwave the brownies and they’ll be prepared in no time. These brownies are fudgy and are layered with marshmallows. The goey texture of these brownies will make you feel delighted and will for sure satiate your sweet cravings. You can make these for children as this brownie dish is a mixture of their favourite sweet treats that is chocolate and marshmallows. You can also pair these brownies with milk for a mid-day meal. These brownies are sticky, therefore, it is recommended that you grease your baking tray well to prevent them from sticking. Prepare this Marshmallow Brownie recipe for birthdays, anniversaries, parties or other such special occasions and we are sure that all your guests will love them for sure. You can garnish the brownies with melted milk chocolate or white chocolate to add to their taste. Do try this recipe, rate it and let us know how it turned out to be by leaving a comment in the section below. Happy Cooking! (image credits- istock)
Ingredients of Marshmallow Brownies
How to make Marshmallow Brownies
Step 1 Melt the chocolate
Preheat the oven to 180 degrees Celsius. In a large bowl add chocolate and butter. Microwave them for 30 seconds. Take the bowl out, stir and again microwave for 30 seconds. Repeat this until the mixture is smooth.
Step 2 Mix the ingredients
After the chocolate melts, add sugar, eggs, a pinch of salt and mix well. Now add the flour and combine well with the mixture in the bowl. See that no lumps are formed.
Step 3 Bake the brownies
Pour the batter into a greased dish or baking tray and bake for 25 minutes or till the centre of the brownies are cooked. Take out the brownies from the oven and add a layer of marshmallows on top of the brownies.
Step 4 Bake again
Bake the brownies again for 3-4 minutes or till the marshmallows puff a little. Now, take out the brownies and let them cool down.
Step 5 Ready to be served
Cut the brownies into pieces and serve warm. Enjoy!
