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10Nov
Spicy Jhalmuri Recipe

Craving for a delish tea time snack? Then try this delicious Bengali-style Jhalmuri recipe made with some simple veggies, spices and herbs tossed with murmura(puffed rice). Paired with tea or relished as street-style munchy, this quick snack is not just delicious but also super healthy. So, just follow us through some simple steps below and nail this easy recipe at home. Share your feedback at the below given comment section.

How to make Spicy Jhalmuri

  • Step 1 Chop the veggies

    To make this easy recipe, take the veggies, wash and chop them.

  • Step 2 Mix all the ingredeints

    To the veggies add in a handful of peanuts, roasted chickpeas, chopped boiled potato and coconut chunks followed by lemon juice. Toss it nicely.

  • Step 3 Enjoy

    Next add in puffed rice followed by mustard oil and a dash of salt, red chili powder, cumin powder and black salt toss it up with the veggies. Add coriander leaves and enjoy.
8Nov
Spicy Jhalmuri Recipe

Craving for a delish tea time snack? Then try this delicious Bengali-style Jhalmuri recipe made with some simple veggies, spices and herbs tossed with murmura(puffed rice). Paired with tea or relished as street-style munchy, this quick snack is not just delicious but also super healthy. So, just follow us through some simple steps below and nail this easy recipe at home. Share your feedback at the below given comment section.

How to make Spicy Jhalmuri

  • Step 1 Chop the veggies

    To make this easy recipe, take the veggies, wash and chop them.

  • Step 2 Mix all the ingredeints

    To the veggies add in a handful of peanuts, roasted chickpeas, chopped boiled potato and coconut chunks followed by lemon juice. Toss it nicely.

  • Step 3 Enjoy

    Next add in puffed rice followed by mustard oil and a dash of salt, red chili powder, cumin powder and black salt toss it up with the veggies. Add coriander leaves and enjoy.
30Oct
Cornitos Grilled Paneer Tacos with Salsa Dip Recipe

This snack recipe blends the delicate richness of paneer marinated and grilled to perfection, encased within soft taco shells. The marriage of smokey, creamy paneer and the zesty freshness of salsa creates an irresistible fusion. Each bite promises a tantalizing dance of textures and tastes, promising to delight both Indian and Mexican cuisine enthusiasts. Get ready to embark on a journey of delectable contrasts and vibrant flavours in this simple yet extraordinary dish. (Recipe and Image courtesy: Cornitos)

How to make Cornitos Grilled Paneer Tacos with Salsa Dip

  • Step 1 Marinate Paneer mixture

    Marinate paneer with salt, white pepper powder, olive oil & keep aside for 10-15 minutes.

  • Step 2 Grill Paneer

    Heat the griller with some oil and grill the Paneer until done.

  • Step 3 Saute onions and capsicum

    Heat some oil in a pan, add taco seasoning, and then add capsicum and onions. Sauté nicely for 3 to 5 minutes, then remove from heat.

  • Step 4 Assemble Taco

    Place Taco shells on boat and line them with lettuce. Top them with grilled paneer and sauteed mixture, coriander leaves and jalapeno.

  • Step 5 Enjoy with salsa dip

    Then, spread cheese sauce and salsa dip evenly on top and sprinkle taco seasoning. Serve Tacos with salsa dip.