Arbi Masala Kebab Recipe

A delicious starter or appetizer recipe, Arbi Masala Kebab is an innovative dish that you can cook for your loved ones. This kebab is made of boiled arbi, which is pressed and then coated with dry masala. This coated arbi is then shallow fried in ghee. To make them healthier, you can bake these kebab as well.

How to make Arbi Masala Kebab

  • Step 1

    To prepare this dish, gently press and flatten each boiled arbi. Next, mix all the dry spices in a deep dish. Roll the flattened Arbi in spice mix one by one, coat each arbi with spices.

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    • Step 2 Coat arbi and cook in ghee

      Next, preheat 2 tbsp ghee in a frying pan. Gently place the coated Arbi in it, let it cook on medium flame. Flip over and cook on the other side also.


    • Step 3 Garnish with onion rings

      Once both the sides get nice reddish colour, turn off the flame. Garnish with onion rings and chaat masala. Serve hot.

Jain Samosa Recipe

Fond of trying out different types of recipes at home? Bookmark this unique samosa recipe and try it as soon as possible. Made with common kitchen ingredients, this Jain Samosa recipe is so tasty that your guests will not stop asking for more. The filling of the samosas is prepared using raw bananas instead of potatoes, along with peas and a handful of spices like cumin, fennel seeds, coriander powder, dry mango powder, ginger powder, turmeric, garam masala and more. Since this recipe is Jain, it doesn’t include garlic and onion, but still is as tasty as any other regular samosa. These samosas are deep-fried to make them crispy but if you want them to be healthier, you can also bake them in an air-fryer. These samosas can be served at parties, packed for picnics and are best paired with a piping hot cup of chai. You can enjoy these Jain Samosas with saunth chutney or green mint chutney. Do try this recipe, rate it and let us know how it turned out to be by leaving a comment in the section below.

How to make Jain Samosa

  • Step 1 Knead a dough

    In a bowl, add refined flour, wheat flour, carom seeds and salt. Add ghee along with warm water. Mix using your hands and add water little by little. Knead to form a soft and smooth dough. Grease with a few drops of oil and set it aside for later usage.

  • Step 2 Boil raw bananas

    Peel the raw bananas. Boil water in a pot and drop the raw bananas in it. Boil until a bit soft and drain all the water. Now mash the banana properly.

  • Step 3 Make the stuffing

    In a pan, heat 2 tbsp oil. Add asafoetida, cumin seeds and chopped green chillies. Saute for a minute. Now add mashed banana, peas and mix well.

  • Step 4 Add all the spices

    Now add all the spices like dry ginger powder, turmeric, dry mango powder, coriander powder, garam masala, sugar and salt as per taste. Also, crush the fennel seeds lightly and add to the pan. Give a good mix. Cook for about 5-6 minutes and garnish with coriander leaves in the end.

  • Step 5 Make samosa wrapper

    Now pinch out a ball from the dough and roll it out into a circular sheet. Cut the sheet into half. Take one semi-circle and bring both its edges together to make a cone.

  • Step 6 Stuff the samosas

    Fill the samosa wrapper with the prepared stuffing and seal the edges properly by folding. Make more such samosas with the remaining dough and stuffing.

  • Step 7 Fry the samosas

    Now heat oil in a kadhai. Fry the samosas in batches until crispy in texture and golden in colour.

  • Step 8 Ready to be served

    Your crispy Samosas are now ready to be served. Pair up with green mint chutney and enjoy.

Cheesy Quinoa Nachos Recipe

Craving for a quick and easy snack for the game night or evening party? Then try this super easy and cheesy Nachos recipe, which can be made in just 5-10 minutes. Made with veggies, healthy quinoa nachos, jalapenos and cheese, this easy recipe can be tweaked as per taste preferences. You can also add meaty sausages or meat chunks to this dish and make it more delicious. Perfect for anytime munching, this quick dish can be baked or microwaved for just a minute or so to experience that classic cheese pull. So, try it today and share your feedback with us.

Recipe by Cornitos

How to make Cheesy Quinoa Nachos

  • Step 1 Layer the nachos

    To begin with this easy recipe, take a microwave safe ceramic plate and arrange the nachos and overlap them properly.

  • Step 2 Add toppings

    Spread the cheesy jalapeno dip over nachos follwed by veggies and sliced jalepenos. Layer them nicley.

  • Step 3 Bake for 2 minutes and enjoy

    Sprinkle mozzarella cheese evenly on the nachos and sprinkle seasoning. Next, bake in a pre-heated oven at 350 *F for 2 minutes or till cheese melts. Remove from oven and serve with dips.